Iced drinks offer a cool and refreshing escape from hot weather, and for many, fruity versions evoke memories of childhood summers, carefree days, and simple pleasures.
With Lotus Energy Concentrate's array of flavors, and the recipes below, your customers can enjoy a caffeinated kick along with the nostalgia of fruit-flavored iced drinks. 
Bomb Pop
- 1.5 oz White Lotus Concentrate
- 0.25 oz Monin Blue Raspberry Syrup
- 0.5 oz Monin Strawberry Fruit Puree
- 12 oz sparkling water
- Add the puree to the bottom of a 16 oz cup and fill with ice.
- Mix half the water with the Lotus and slowly pour on top of the puree.
- Mix the remaining soda water with the syrup and slowly pour on top of the white layer.
*Focus on pouring ingredients around the edges of the cup to help prevent the layers from mixing.
Raspberry Pink Lemonade
- 1 oz Monin Raspberry Fruit Puree
- 1.5 oz Lotus Old Fashioned Lemonade Concentrate
- sparkling water
- In a 16 oz cup with ice mix puree and Lotus.
- Top with sparkling water and mix well.
- Garnish with lemon slices.
Frozen Coconut Lemonade
- 1.25 oz Routin 1883 Frappe Mix Neutral Base
- 1.5 oz Lotus Old Fashioned Lemonade Concentrate
4 oz 3V Fresh Coconut Cream - 12 oz ice
- Add all ingredients to a blender and mix on high.
- Garnish with whipped cream and candied lemon peel.
Skinny Poolside Refresher
- 1.5 oz Skinny White Lotus Concentrate
- 2 lime wedges
- 4 mint leaves
- 12 oz coconut water
- In a 16 oz cup, muddle mint leaves, limes and Lotus.
- Add ice and top with coconut water.
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