Add these refreshing citrus drinks to your menu for sweet-and-sour options that give customers the best of both worlds. And remember: citrus is a broader category than you might think, encompassing fruits like tangerine, mandarin, bergamot and yuzu. Experiment!
Cranberry Orange Lotus
- 1oz Lotus White Concentrate
- 0.5oz Monin Cranberry Syrup
- 1oz Orange Juice
Fill a 16oz cup with ice. Add Lotus and syrup. Top with sparkling water and mix well. Gently pour orange juice on top. Garnish with fresh cranberries.
Salted Caramel and Lemon Tonic
- 0.5oz Routin 1883 Salted Caramel Syrup.
- 0.25oz Routin 1883 Lemon Syrup
- 4oz tonic water
- 3oz cold brew
Mix ingredients well and serve over ice.
Grapefruit Ginger Fizz
- 0.75oz Monin Ruby Red Grapefruit Syrup
- 0.5oz Monin Ginger Syrup
- 8oz club soda
Mix ingredients well and serve over ice.
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